Sausage Balls

Ingredients

• 1 lb sausage
• 1 bar cheddar, shredded
• 1½ cups flour
• 1 tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt

Steps

1. Preheat the oven to 350°F.
2. Mix all ingredients together until evenly combined.
3. Roll into 1-inch balls and arrange on a baking sheet.
4. Bake for 30 minutes, until golden and cooked through.