Pineapple Jalapeño Whiskey Sour

Ingredients

• 2 oz whiskey
• 1½ oz pineapple juice
• ½ oz lemon juice
• ¾ oz jalapeño syrup
• Jalapeño slice, for garnish

Steps

1. Add all ingredients to a shaker with ice and shake.
2. Strain onto fresh ice.
3. Garnish with a jalapeño slice.

Notes

• Rating: B.