Kentucky Buck

Ingredients

• 2 oz bourbon
• ¾ oz lemon juice
• ¾ oz ginger syrup
• 1 strawberry
• 1–2 dashes Angostura bitters
• About 2 oz soda water
• Half strawberry, lemon wheel, or mint sprig, for garnish

Steps

1. Muddle the strawberry in the bottom of a shaker.
2. Add the bourbon, lemon, ginger syrup, and bitters; shake for six to eight seconds.
3. Strain over fresh ice in a tall glass and top with soda water.
4. Garnish with a half strawberry, a lemon wheel, a mint sprig — or all three.